Friday night we helped Grandma Larry celebrate his birthday. His birthday was actually February 14 but we have a tradition that we set up our house like a restaurant and give him and menu and then he chooses his birthday dinner. This year's theme: Dorina's Italian Ristorante and the entertainment for the evening was a certain easter egg toy for Meilani.
Larry chose Butternut Squash Soup, Baby Greens Salad with Feta and Asian Pears, Chicken Cacciatore and Raspberry Bread Pudding for dessert. Meilani had a little pre-Easter fun as Grandpa showed her how to spin this egg toy and she made it bounce and roll across the table. Such fun!